Description
Napoleon Steak Knife 5 Inch Serrated Stainless Steel Blade Full Tang Dual Rivets
Cooking is a craft, and crafting requires tools with precision and reliability. The Napoleon Steak Knife offers these qualities and a lot more. The 5-Inch stainless steel blade is razor sharp and has excellent edge retention regardless of what you’re cutting. With a full tang, dual-riveted blade, this knife feels sturdy as it glides cleanly through meats. At the end of the blade is a stretch of serrations that are great for cutting through gristle and connective tissue. The contoured handle will feel balanced and controlled in your hand. Effortlessly slice bites off your meat with the Napoleon Steak Knife. Please see below for features and specifications.
Features and Specifications:
• Razor-Sharp Stainless Steel Blade Glides Through Food
• Full Tang Blade With Dual Rivets In Handle For Sturdy Performance
• Contoured Handle For Balanced And Controlled Grip
• Serrations On End Of Blade For Sawing Through The Tough Stuff
• 5-Inch-Long Blade For Carving Meat
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