Certified Piedmontese Center Cut Ribeye

Description

Deemed the Nebraska Steak, this cut is taken from the center of our fanastic Grass Fed, Grass Finished ribeyes, boasts the tenderness, flavor, and versatility of our traditional ribeye, but—though it’s hard to believe—with even less fat and fewer calories.  Add a little salt and the smokiness of the grill to enjoy mouthwatering bites of tender, juicy, real Nebraska beef. All Certified Piedmontese beef is verified all-natural and raised without hormones or antibiotics.